175G BONFETA PASTEURIZED SHEEP CHEESE

Our traditional Greek style feta is available made from pasteurized milk. The flavour is tangy and full. A summer favourite!

200 GM GARLIC BREBIS SHEEP CHEESE

Enjoy our Brebis Frais? Our Garlic Brebis, made with organic Ontario garlic, is creamy (like cream cheese) with a refreshing mildly acidic tang.

200 GM PLAIN BREBIS SHEEP CHEESE (Regular $8.10)

Brebis Frais is French for “fresh sheep milk cheese”. The taste is creamy (like cream cheese) with a refreshing mildly acidic tang. Our Plain Brebis is very versatile! A great alternative to Cream cheese. Think sweet (fruity) and tangy, or sweet heat (pair with a Spicy Jelly). Create your own savoury spread by adding your favourite herbs and spices. Also great as a base on White Pizza or flatbread, or mix with sharp cheese to make your own cheeseball! 

200 GM PLAIN BREBIS SHEEP CHEESE

400 GM RICOTTA SHEEP CHEESE

A traditional light and creamy classic. An excellent source of calcium and protein.

60G BABY FETA PASTEURIZED SHEEP CHEESE

Our traditional Greek style feta is available made from pasteurized milk. The flavour is tangy and full. A summer favourite! Enjoy our ready to use Baby Feta!

Adeline 250g

Fresh chevre flavoured with honey and cinnamon

Artichoke & Herb 120g

Organic & Dairy Free Fermented Cashew Cheese WedgeInfused with our own Artichoke and Basil pesto. Crafted to inspire with notes of lemon and garlic. Dress up crackers and melt down into the creamiest pasta sauces

Artichoke & Jalapeño Creamy Cashew Dip 210g

Organic & Dairy Free Fermented Cashew DipMade from organic cashews and fresh artichokes paired with the perfect kick of organic jalapeños. A smooth, creamy, and subtly spicy dip that you won’t be able to get enough of.

Belle 250g

Black Garlic 120g

Organic & Dairy Free Fermented Cashew Cheese WedgeCharcuterie star. Umami rich show-stopper flaunting a black garlic, porcini mushroom, and activated charcoal rind.

Blossom 250g

Fresh spreadable sheep cheese with lemon.

Brin D'Amour 200g

A surface ripened Goat Cheese with a rind of Herbs De Provence.

Chevre - Approx 215g

Royal Winter Fair Champion! There is a reason people will drive over two hours to get this cheese. The River's Edge version of this creamy classic is smooth, creamy, lemony and extremely fresh tasting. Our chevre is made weekly from March through October. This seasonal favorite is enjoyed in countless ways, both sweet and savory. Try it on toast with tomatoes, in a salad, add to a smoothie, in a cheesecake, on pizza, in pasta sauce, add to a vinaigrette for a creamy dressing, and of course straight up on crackers. For Katie's favourite, the ultimate, put our chevre on rice crackers and top with red pepper jelly. 200g Comes in a container with a resealable lid. This cheese can be frozen for longer storage. Shelf life: three weeks from production OR if purchased off season, this product is frozen therefore three weeks after the date you receive it.
As with all cheeses from River's Edge Goat Dairy, milk is from our pastured raised goats.

River's Edge Pastured Fresh Goat Cheese - 200g

Chipotle Cheddar Style

Organic & Dairy Free Fermented Cashew Cheese WedgeNacho darling. Grilled cheese hero. Boldly golden, made extra special with our house-made Chipotle sauce.

Chipotle Cheddar Style 120g

COMFORT CREAM -   300g - UPPER CANADA CHEESE CO

Comfort Cream is a true Camembert-style cheese with a thin bloom rind, and silky, golden interior, with notes of mushroom and earth and a slight tart cherry tang. Its buttery texture and lingering finish will ripen over 5 to 10 weeks - just getting better with age!

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