{"product_id":"gluten-free-bread-stuffing-dry-300gm","title":"Gluten Free Bread Stuffing Dry 300gm","description":"\u003cp\u003eNeed a good stuffing or dressing for your Holidays?  Made with our Classic French Loaf.  A Gluten and Allergen Free side dish that everyone will enjoy.  Toss in your favourite gravy or salad to complete your family feast.\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003eFiltered Water, Brown Rice Flour, Tapioca Flour, Sunflower Seed Oil, Chickpea Flour, Psyllium Fiber, Salt, Organic Sugar, Xanthan Gum, Active Dry Yeast, Italian Parsley Flakes\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e \u003cstrong\u003eBest before\u003c\/strong\u003e: See date on Small Label-Keeps 2 months frozen once open\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e\u003cstrong\u003eKeep dry \u0026amp; sealed tight.\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e\u003cstrong\u003eProduced in a dedicated Gluten free, Egg free, Dairy free, Tree Nut Free \u0026amp; Peanut Free Facility\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e\u003cstrong\u003e– may contain Poppy or Flax Seeds\u003c\/strong\u003e\u003c\/p\u003e\u003cp style=\"text-align: start;\"\u003e\u003c\/p\u003e\u003ch4 style=\"text-align: start;\"\u003e\u003cu\u003eHow to make delicious Stuffing?\u003c\/u\u003e\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e\u003cu\u003eRecipe\u003c\/u\u003e\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003eIngredients \u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e1 x 300g Gemaro Bread Stuffing \u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e1 medium Onion\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e½ bunch of Celery\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e2 medium Carrots\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e100ml cooking oil of choice\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e5tbls parsley chopped\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e2 tbls sage chopped\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e150g butter of choice at room temperature diced\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e1-1.5 lt of veggie or turkey stock\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e \u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003eMethod:\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Wash, trim or peel, then ¼ inch dice onions, celery and carrots.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Heat veggie or turkey stock in a separate sauce pan.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*In a large Casserole add oil of choice, warm to medium heat. Add diced onions, celery and carrots.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Season with salt and pepper to taste.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Cook over medium heat for 5-6min, stirring occasionally, add Gemaro Stuffing.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Stir to incorporate stuffing with diced vegetables.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Start to add 1 cup or ladle of heated stock at a time to the stuffing mix, keep stirring. Keep adding more heated stock to moisten diced bread. Keep stirring to mix everything really well and evenly distribute the stock to moisten stuffing.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Keep adding stock until you get the desired (you may not need all of the 1lt, but sometimes more!) consistency.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Finish by adding chopped parsley and sage, then stir in room temperature butter. Again, keep mixing things up to incorporate butter. Check your seasoning and adjust to your liking.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e*Transfer stuffing to a warmed serving dish and serve OR transfer to an oven proof dish and bake in oven at 400F for 10min to get a nice browning on top.\u003c\/h4\u003e\u003ch4 style=\"text-align: start;\"\u003e \u003c\/h4\u003e\u003ch4 style=\"text-align: center;\"\u003e*Happy Holiday and Enjoy!\u003c\/h4\u003e\u003cp style=\"text-align: start;\"\u003e \u003c\/p\u003e","brand":"Gemaro Bakery","offers":[{"title":"Default Title","offer_id":51780318887992,"sku":null,"price":8.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/7909\/files\/image_793ed54f-d5ba-418d-9e1a-e47b73987cba.heic?v=1786185492","url":"https:\/\/indiefood.ca\/products\/gluten-free-bread-stuffing-dry-300gm","provider":"IndieFood Retail","version":"1.0","type":"link"}