Empty Ostrich Eggshell

The largest egg in the world! A unique piece to add to any shelf in your home. Or create your own craft with it - carve, paint, etc. 

Empty Ostrich Egg

Ground Ostrich

Ostrich Boerewors

1.5lb 100% ostrich boerewors coil. Traditional South African seasoning. Perfect for the BBQ and for the whole group to share!

Ostrich Burgers

4 pack of ostrich burgers. 5oz each. These burgers are 100% ground ostrich steak. Lean, packed with iron, high in protein these burgers will not disappoint!

Ostrich fan filet steak

Extremely tender and the most premium primal muscle cut there is. Ostrich is lean red meat. High-heat quick cook method is best. Cook to medium or med-rare. 1/2 pound steak cuts packaged individually.

Ostrich feather duster

22" genuine ostrich feather duster. Dust that house with the best tool. If car manufacturers depend on ostrich feathers for that perfect clean before a car's paint job, it'll definitely get that dust off your shelves!

Ostrich filet steak

Extremely tender and the second most premium primal muscle cut there is. Ostrich is lean red meat. High-heat quick cook method is best. Cook to medium or med-rare.1/2 pound steak cuts packaged individually.

Ostrich Filet Steak

Ostrich Heart

Ostrich heart has a similar taste and texture to beef or bison heart. Each package contains one whole heart averaging about 1.5 pounds.

Ostrich Liver

Ostrich liver is the most nutrient dense organ meat. It has a similar taste and texture to beef or bison liver. Each package of liver averages 2.8 pounds.

Ostrich Meat Box- First Timer

Trying ostrich for the first time? This is the box for you- try a bit of everything and save! 1- 4pk ostrich burgers 1- 4pk ostrich boerewors (Italian) 2- large steaks (1 fan fillet ($30 value) and 1 fillet ($30 value))

Ostrich neck

ostrich neck cut into 2-3in pieces. Ostrich neck is similar to oxtail.

Ostrich Neck

Ostrich Oil- Skincare

Ostrich oil has many benefits for your skin. It rejuvenates, it moisturizes. It is anti- inflammatory. It does not clog pores. Use it as a moisturizer. Use it on those cracked heels during winter. Use it to soothe your arthritis. Use it for your cuticles. Use it for eczema, or to condition your hair/beard. Ostrich oil penetrates into your skin. It does not sit on top of your skin and leave a greasy texture. 100% ostrich oil. Scent-free. For all skin types. All our bottles are airless which leaves no wasted oil and allows the oil to have a long shelf life. 

Ostrich Premium Steak Box- small

Premium Steak Box includes: Just steaks! 10 - 1/2 lb Premium Ostrich Steaks. Cuts will be a variety (2 fan filet, 8 filet)

 Honey Garlic Ostrich Sausage

Hearty, meaty 100% ostrich sausage. Comes in Italian seasoning and Honey Garlic. 4 sausages per package. Each package is 1lb of meat.

Ostrich Sausage

Ostrich Steak Cubes

1 inch cubed ostrich steak. Perfect for kebabs, stir fry, pasta dishes, pot-pies or appetizers. 1lb package.

Ostrich Summer Sausage Whole (500g)

Ostrich Summer Sausage. Great for snacking, on sandwiches, or perfect new idea for your charcuterie boards! Full Roll (500g) or Pre-sliced (100g) 100% Ostrich. Gluten free. Dairy free. Naturally smoked. Lean. High Iron.

Ostrich Summer Sausage 

Whole Ostrich Leg

Cooking an ostrich leg is quite an adventure! Here's why: Size: Ostrich legs are massive, so you'd be cooking something quite substantial. It's an opportunity to impress your friends or family with a dish that's not only delicious but also visually stunning. They are approximately 10-20lbs. Novelty: Ostrich meat isn't something you'd typically find in everyday cooking, so there's an element of novelty to it. Exploring new culinary territories can be a lot of fun! Versatility: Ostrich meat is lean and flavorful, similar to beef. This opens up a wide range of cooking possibilities. You could roast it whole, slice it for steaks, braise it for stews, or even use it in burgers or stir-fries. Experimentation: Since ostrich meat isn't as common as other types of meat, there's room for experimentation. You could try out different marinades, rubs, or cooking techniques to see what works best. Cultural Exploration: Ostrich meat is consumed in various parts of the world, particularly in regions where ostrich farming is prevalent, such as South Africa. Cooking an ostrich leg could be a way to explore and appreciate different culinary traditions. Overall, cooking an ostrich leg promises to be a fun and everyone at your event will be impressed!

We are an Ostrich Ranch in Ontario. We incubate, hatch, raise, and breed ostrich. We raise them for their delicious red meat. Ostrich is most comparable to a filet mignon - extremely tender with practically no fat. With far less resources need to raise ostrich it is the most eco-friendly red meat on the market. Not only is it sustainable for the environment, but it is also healthy for consumers. With high protein, high iron and low fat. Ostrich are raised with no hormones and no antibiotics.&nbsp;

Struisvogel Ranch

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