Gluten Free White Bread

This bread has a soft, moist interior and a golden crust. A great everyday bread.

Ingredients: Water, Tapioca Flour, MiIlet Flour, Sorghum Four, Psyllium Seed Husk, Sugars (cane sugar), Extra Virgin Olive Oil, Sea Salt, Apple Cider Vinegar, Yeast, Sunflower Oil. May contain: Egg, Almond, Cashew, Pecan, Walnut, Peanuts, Coconut, Sesame

Gluten Free and Vegan